MUBARAK, A. F.; NADIR, N.; SALEH, M. I.; SARTIKA, D.; ARWATI, S. Analysis Value-Added of Red Ginger in Sarabba Syrup Product at Balla Ratea Home Industry Gowa Regency. Tarjih : Agribusiness Development Journal, [S. l.], v. 5, n. 2, p. 384–389, 2025. DOI: 10.47030/tadj.v5i2.1087. Disponível em: https://jurnal-umsi.ac.id/agribisnis/article/view/1087. Acesso em: 31 may. 2026.